Manager Housekeeping

Sint Maarten Posted 4/22/2026 Leaves the board tomorrow
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ESSENTIAL JOB FUNCTIONS

  • Conducts pre-shift meetings and reviews all pertinent information for the day's activities; departures, arrivals, and stayover scheduled cleans.

  • Maintains adequate inventory of all supplies pertinent to the housekeeping and laundry departments.

  • Monitors annual deep cleaning and carpet cleaning projects.

  • Ensures each room meets QA standards before being placed in the property management system as clean and available through daily inspections of guest rooms and public space using inspection checklists.

  • Ensures proper, efficient and timely communication channels are being maintained with General Manager, Front Desk Manager, Engineering, and Food and Beverage management.

  • Maintains communications with the Engineering department by providing work orders via the Asgard system.

  • Ensures that all lost and found items are bagged, tagged and logged into the Asgard system and secured for 60 days or as outlined by State Law.

  • Coordinates with resort Security or designee with storage and disposal of lost and found items.

  • Responsible or participates in the Interviewing and hiring of new team members.

  • Responsible for training, motivating and assisting with fair, consistent and corrective action if necessary for team members in housekeeping, public area and laundry.

  • Responsible for ensuring the cleanliness and organization of housekeeping vehicles and storage rooms.

  • Maintains a safe work environment for guests and team members through observation and recogination of any unsafe environment.

  • Ensures all team members have the tools necessary to perform their essential job functions

  • Conducts weekly, monthly and quarterly inventories in a timely manner, as outlined by HGV Policy to include maintaining desired par levels and recording of damaged and biohazard linen.

  • Maintains the highest standards of professionalism when interacting with fellow team members club members, owners and guests.

  • Provides team member scheduling to ensure business needs are met year-around.

  • Participates in departmental annual budget and continuously tracks expenditures through the ordering of supplies and ensuring all invoices are coded, processed and approved in a timely manner.

  • Ensures department meets all QA Standards in accordance with Company policies.

  • Operates office machinery (i.e., computer, copy machine, fax machine).

  • May oversee housekeeping operations when supplemented by a 3rd party.

  • Adheres to company standards and maintains compliance with all policies and procedures.

  • Performs other related duties as assigned.