Rocky Hill, CT, USPosted 6dLeaves the board in 2 days
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Job Summary:
As a Selector, you will properly, efficiently, and accurately pick product to neatly and accurately build pallets for our clubs. Our perishable distribution centers are temp controlled, ranging anywhere from 30 degrees in the cooler to -20 degrees in the freezer. Selectors will typically lift between 50-100lbs of product and operate powered equipment such as forklifts, reach trucks, etc.
Key Responsibilities:
Properly, efficiently, and accurately select damage-free product to build pallets neatly and accurately with appropriate product according to customer specifications with labels facing out, arrows facing up
Verify product against pick tickets and case label and turn in complete, legible, accurate paperwork
Maintain required productivity level at 100% standard
Maintain accuracy levels at 99.9% standard
Check condition of pallets and exchange where necessary
Promptly report damage and all inventory discrepancies to supervisor
Maintain cleanliness and repair of dock, and facility areas
Assist in ensuring pallets are wrapped and stacked for safe transport to storage
Safely operate appropriate Material Handling Equipment after training
Maintain all food safety, housekeeping, and other applicable standards
Ensure regular and consistent attendance
Other duties as assigned
Qualifications:
Experience: Preferred experience in a warehouse setting and operating Material Handling Equipment.
Attendance: Maintain consistent attendance.
Schedule: Four-day work week (three weekdays and one weekend day), with shifts starting at 8 AM and ending when tasks are completed.
Work Environment: Must work in cold storage warehouse, with temperatures as low as -20 degrees in the freezer. Independently lift to 50 lbs. frequently and 100 lbs. occasionally. Sit, stand, walk bend, and squat on a frequent to continual basis in a refrigerated warehouse environment
Safety: Must always prioritize safety.
Education: A high school diploma or GED is required. College coursework, continuing technical education, or equivalent business experience is a plus.
Skills: Ability to handle and prioritize requests from multiple sources, strong accuracy and attention to detail, basic math skills for verifying pallet ID numbers and ensuring proper height and counts, ability to follow directions using a headset selection system (e.g., Vo Collect).
Flexibility: Willingness to accommodate flexible schedules, including nights, weekends, and holidays.
Environmental Job Conditions:
Independently lift up to 50 lbs frequently and 100 lbs occasionally
Sit, stand, walk bend, squat on a frequent to continual basis in a refrigerated warehouse environment
Grasp, reach, push or pull (such as boxes of product, or a hand truck) on a frequent basis
Build pallets up to 6 feet tall with case weights up to 50 pounds
Endurance for continuous, fast paced work
Fluctuating temperatures within the perishable DC including freezing temperatures as low as -20 degrees Fahrenheit
Able to work while wearing appropriate PPE (Personal Protective Equipment) for the job (such as steel-toed protective footwear, safety glasses, hard hat, gloves, insulated clothing, etc)
Products may contain food allergens (such as fish, shellfish, peanuts, etc.)
Utilize equipment for the job safely and accurately after training (such as computer, handheld tracker, copiers, scanners, printers, radio headsets, pallet jack, etc.)
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