RESTAURANT HOST

Saint John, Antigua and Barbuda · On site · Posted 8/26/2026 Leaves the board today
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RESTAURANT HOST

Job Summary: The restaurant host will be responsible for warmly receiving and seating guests. He/she will also ensure the smooth flow of patrons by controlling reservations, seating assignments, and facilitating special requests.

Responsibilities:

  • Communicating to all guests with a smile and warm welcome when they enter the restaurant or via phone call
  • Assisting with designing seating plan based on special requests and reservations
  • Ensuring restaurant environment is within standards which includes music level, lighting, temperature, and cleanliness
  • Recognizing all guests who are celebrating by communicating with servers and leadership to create a memorable experience
  • Ensuring all equipment is maintained and functional and assists with inventory when needed
  • Keeping all areas clean and organized throughout the shift

Qualifications:

  • High School Certificate/Diploma
  • Food Handler's Permit
Sandals Grande Antigua (St. John’s) Voted one of the most romantic resorts in the Caribbean, Sandals Grande Antigua gives employees the opportunity to work in a high-performing, globally recognized setting where love and luxury are the focus.