We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Generous PTO Full benefits Bonus Five day week Advance to GM Base $70K - $80K 2 years + full service restaurant management experience. Northern Virginia markets, keep the commute short. Responsibilities: Supervise and coordinate all culinary activities Oversee guest services and resolve issues Ensure a high quality of ingredients and food preparation Train and manage kitchen personnel Create and adjust staff schedules to meet restaurant needs Adhere to all safety and sanitation regulations Qualifications: Previous experience in food service or other related fields Strong leadership qualities Ability to thrive in a fast-paced environment Excellent written and communication skills Strong attention to detail Please send a professional resume to