Kitchen Assistant – Job Description
We are looking for a reliable and hardworking Kitchen Assistant to support our kitchen team in maintaining efficient operations and high standards of cleanliness. This role is ideal for someone who enjoys working in a fast-paced environment and is eager to learn about professional kitchen operations.
Key Responsibilities:
- Assist chefs with basic food preparation tasks, including washing, peeling, cutting, and portioning ingredients.
- Prepare ingredients and equipment for daily kitchen operations.
- Maintain cleanliness and organisation of kitchen work areas, equipment, and storage spaces.
- Wash dishes, utensils, cookware, and kitchen equipment.
- Receive, unpack, and store deliveries according to food safety standards.
- Assist with stock rotation and ensure proper storage of food products.
- Remove waste and maintain overall kitchen hygiene.
- Follow all food safety, hygiene, and workplace safety procedures.
- Support the kitchen team with ad hoc tasks as required.
Requirements:
Previous kitchen or food service experience is an advantage but not required.
Willingness to learn and work as part of a team.
Positive attitude and strong work ethic.
Ability to work in a fast-paced environment and perform physically demanding tasks.
Good organisational skills and attention to cleanliness.
Ability to follow instructions and safety procedures.
Flexible and reliable with a strong sense of responsibility.